Premium Southern Bluefin Tuna
Each pack of Dinko sashimi-grade Southern Bluefin Tuna loin contains an akami (top) and toro (bottom) loin. And we include enough sheets of specially produced Japanese wrapping paper for the loins to be wrapped tightly, to keep the tuna at its best.
- Size range from 1.5kg – 3.5kg
- Loins are cut to order
- Each portion has a 50gm tolerance
Our innovative tuna farming process delivers on our promise to produce the finest quality Southern Bluefin Tuna.
We own and manage our own fishing vessels and processing facility. We take pride in keeping our standards high when farming the tuna from water to plate.
We know that this results in a better tasting quality product and the confidence to know we care deeply about how we harvest our fish.
To maintain the quality and freshness of our products, all Dinko Seafood products are stored in our vacuum-sealed cryovac bags, then packed and transported in styrofoam eskies at -60 degrees celsius.
While we sell Dinko Seafood products at wholesale prices, small orders can become expensive when these specialised transport costs are added. To enjoy better value for money, we recommend placing orders of 5kg or more.
Due to international freight and customs charges, quantities less than 500kg are not suitable for overseas shipping.
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Bluefin Tuna steak
Dinko Bluefin Tuna steak portions are fillets of Southern Bluefin Tuna cut into convenient portion sizes of 150-250g.
Bluefin Whole tuna
We harvest our premium Southern Bluefin Whole Tuna in the deep pristine waters of the Great Australian Bight from April to July.
Bluefin Tuna Portions
Our Southern Bluefin Tuna Portions is frozen as fresh, sustainably farmed and bursting with flavour.
BLUEFIN TUNA RECIPES
Southern Bluefin Tuna Patties with Spicy Mayo Sauce
Golden and crispy on the outside, tender and juicy on the inside, these Southern Bluefin Tuna patties are a simple way to jazz up a weekday meal.
Spencer Gulf King Prawn Spaghetti with Tomato & Garlic
With a vibrant tomato and garlic sauce, and ocean-fresh Spencer Gulf King Prawns, this spaghetti with tomato and garlic is clean, fresh and beautifully balanced.
Sesame-Crusted Bluefin Tuna with Fresh Vegetables
Premium seafood deserves a simple approach. This sesame-crusted bluefin tuna is lightly seared to preserve its naturally rich flavour and decadent, buttery texture. Coated in sesame seeds and paired with fresh vegetables, it’s a nourishing, protein-rich dish that showcases the quality of ocean-fresh Australian produce.
CONTACT
DINKO SEAFOODS
for all product enquiries
Head Office
112-120 Proper Bay Road,
Port Lincoln
South Australia, Australia
Postal address
PO Box 2013,
Port Lincoln SA 5606
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