Premium Southern Bluefin Tuna
Each pack of Dinko sashimi-grade Southern Bluefin Tuna loin contains an akami (top) and toro (bottom) loin. And we include enough sheets of specially produced Japanese wrapping paper for the loins to be wrapped tightly, to keep the tuna at its best.
- Size range from 1.5kg – 3.5kg
- Loins are cut to order
- Each portion has a 50gm tolerance
Our innovative tuna farming process delivers on our promise to produce the finest quality Southern Bluefin Tuna.
We own and manage our own fishing vessels and processing facility. We take pride in keeping our standards high when farming the tuna from water to plate.
We know that this results in a better tasting quality product and the confidence to know we care deeply about how we harvest our fish.
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SHOP THE RANGE
Bluefin Tuna steak
Dinko Bluefin Tuna steak portions are fillets of Southern Bluefin Tuna cut into convenient portion sizes of 150-250g.
Bluefin Whole tuna
We harvest our premium Southern Bluefin Whole Tuna in the deep pristine waters of the Great Australian Bight from April to July.
Bluefin Tuna Portions
Our Southern Bluefin Tuna Portions is frozen as fresh, sustainably farmed and bursting with flavour.
BLUEFIN TUNA RECIPES
Southern Bluefin Tuna Poke Bowl with Cabbage
You’ll enjoy the delicate textures and wholesome ingredients in this Bluefin Tuna poke bowl. Packed with salad greens and vegetables, it’s easy to whip up for a healthy weeknight dinner winner.
Southern Bluefin Tuna Bruschetta
This quick and simple Southern Bluefin Tuna Bruschetta is the perfect addition to any summer party.
Southern Bluefin Tuna Tataki
Perfect as an appetizer or main course, this Southern Bluefin tuna tataki recipe will satisfy your cravings with a delicious umami flavour.
CONTACT
DINKO TUNA
for all product enquiries
Head Office
112-120 Proper Bay Road,
Port Lincoln
South Australia, Australia
Postal address
PO Box 2013,
Port Lincoln SA 5606
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