BLUEFIN TUNA LOIN

Each pack of Dinko sashimi-grade Southern Bluefin Tuna loin contains an akami (top) and toro (bottom) loin. And we include enough sheets of specially produced Japanese wrapping paper for the loins to be wrapped tightly, to keep the tuna at its best.

  • Size range from 1.5kg – 3.5kg
  • Loins are cut to order
  • Each portion has a 50gm tolerance

Our innovative tuna farming process delivers on our promise to produce the finest quality Southern Bluefin Tuna.

We own and manage our own fishing vessels and processing facility. We take pride in keeping our standards high when farming the tuna from water to plate.

We know that this results in a better tasting quality product and the confidence to know we care deeply about how we harvest our fish.

To maintain the quality and freshness of our products, all Dinko Seafood products are stored in our vacuum-sealed cryovac bags, then packed and transported in styrofoam eskies at -60 degrees celsius.

While we sell Dinko Seafood products at wholesale prices, small orders can become expensive when these specialised transport costs are added. To enjoy better value for money, we recommend placing orders of 5kg or more.

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    Dinko Tuna will be in contact with you within 24 hours.

    SHOP THE RANGE

    Bluefin Tuna steak

    Dinko Bluefin Tuna steak portions are fillets of Southern Bluefin Tuna cut into convenient portion sizes of 150-250g.

    Bluefin Whole tuna

    We harvest our premium Southern Bluefin Whole Tuna in the deep pristine waters of the Great Australian Bight from April to July.

    Bluefin Tuna Portions

    Our Southern Bluefin Tuna Portions is frozen as fresh, sustainably farmed and bursting with flavour.

    BLUEFIN TUNA RECIPES

    Southern Bluefin Tuna and Cucumber Crostini

    Southern Bluefin Tuna and Cucumber Crostini

    Fresh, fragrant and perfectly balanced, this Southern Bluefin Tuna and Cucumber Crostini is the perfect addition to your summer soiree menu

    Gunkan Sushi

    Gunkan Sushi

    Bring the flavours of a Japanese restaurant to the comfort of your own home with this bluefin tuna Gunkan sushi recipe.

    Seared Bluefin Tuna with Soy and Chilli

    Seared Bluefin Tuna with Soy and Chilli

    This intense and decadent seared bluefin tuna with soy and chilli takes just minutes to prepare, but years to forget.

    CONTACT
    DINKO SEAFOODS

    for all product enquiries