Our Bluefin Tuna, Horseradish and Dill spread is smokey, tangy and herbaceous.
Combining Dinko’s Southern Bluefin Tuna, caught in the pristine waters of the Great Australia Bight, with spicy horseradish and fresh dill, this spread offers a tantalising medley of flavours.
The decadence of the tuna, the spicy zing of horseradish and the delicate freshness of dill make this the perfect addition to a grazing platter, a fresh slice of sourdough, or simply on a cracker.
Its time to redefine canned seafood as a first choice for flavour and sustainability.
This quick and easy bluefin tuna flatbread recipe brings the fresh and vibrant flavours of the Mediterranean to your table. Made with Lukina’s Special Bluefin Tuna, juicy olives, fresh parsley and a rich tomato base, it’s a simple meal that’s packed with flavour and ready in under 30 minutes.
Take your potato salad to the next level with decadent Bluefin Tuna and a zingy lemon dressing. Elevate your weekday lunch or w0w your guests at your next dinner party with this gourmet twist on a family favourite.
Elevate a basic weekday lunch with Lukina’s Special Bluefin Tuna. Fresh, vibrant, and easy to prepare, this Southern Bluefin Tuna Salad showcases the rich flavour and superior quality of Dinko Seafoods.
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Head Office
112-120 Proper Bay Road,
Port Lincoln
South Australia, Australia
Postal address
PO Box 2013,
Port Lincoln SA 5606
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