Dinko Seafoods is proud to be a part of Port Lincoln’s Bluefin Tuna industry and is committed to all sustainability measures so that Australia’s Southern Bluefin Tuna can be enjoyed by generations to come.
Read MoreWe supply ocean-fresh and sustainably harvested wholesale Southern Bluefin Tuna directly to international retailers, Australian restaurants and home cooks.
Read MoreWith the festive season right around the corner it’s time to get some inspiration for your Christmas spread with the best Christmas seafood recipes.
Read MoreOur Southern Bluefin Tuna is ocean fresh, wild caught and sustainably harvested. We use our pioneering tuna farming methods to deliver you a tuna fish that is rich in flavour with a luxurious texture. Whether it is our Southern Bluefin Tuna, Spencer Gulf King Prawns or Australian Sardines, our premium products are a cut above the rest.
Our whole Bluefin Tuna fish is available during our harvest period, from April to July each year.
Dinko sashimi-grade bluefin tuna loins are cut to order and frozen as fresh.
Our Southern Bluefin Tuna is frozen as fresh, sustainably farmed and bursting with flavour.
Our Bluefin tuna steak is available in 100-250g portions, all cut to order.
Head Office
112-120 Proper Bay Road,
Port Lincoln
South Australia, Australia
Postal address
PO Box 2013,
Port Lincoln SA 5606
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