Bring the flavours of Japan to your home with this Southern Bluefin Tuna Gunkan sushi recipe. Simple and quick to prepare, this recipe is the perfect appetiser to impress your dinner guests.
Dinko Bluefin Tuna steak portions will be cut at your request or can be purchased in pack sizes of 150-200g. The fish is frozen and fresh, so it is available to you any time of the year.
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