At Dinko Seafoods, the quality of our Southern Bluefin Tuna isn’t the only star attraction. We’re also very proud that Southern Bluefin Tuna is an international leader in sustainable seafood. When you choose Dinko Tuna, you can be sure it’s an incredible choice for your next meal, for your restaurant and for our oceans. Here’s how.Read More
Our Southern Bluefin Tuna is ocean fresh, wild caught and sustainably harvested. We use our pioneering tuna farming methods to deliver you a tuna fish that is rich in flavour with a luxurious texture. Whether it is our Southern Bluefin Tuna, Western King Prawns or Australian Sardines, our premium products are a cut above the rest.
Our whole Bluefin Tuna fish is available during our harvest period, from April to July each year.
Dinko sashimi-grade bluefin tuna loins are cut to order and frozen as fresh.
Our Southern Bluefin Tuna is frozen as fresh, sustainably farmed and bursting with flavour.
Our Bluefin tuna steak is available in 100-250g portions, all cut to order.